Specialty Coffee from
Sunset Park, Brooklyn

Another showstopper from the innovative coffee farmer, Edwin Noreña. A full out experience type coffee from the moment you crack open the bag. The name of this coffee comes from a stage during the fermentation process where hops and malt are added. At first, it has a citrusy tropical fruit cocktail taste to it that is matched with the citra hops that you find in some ales. As it cools, it's reminiscent of fruit gushers and jasmine florals.